Difference between revisions of "Theodore Cardon"
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Theodore Étienne Cardon was born in Ottawa, Ontario on September 30th, 1989. He has a younger sister named Trinette, a florist. His late mother, Sharon, was a software engineer, and his father, Louis, is a dentist. As Theo was growing up, his mother kept food on the table, and overall the family was more than financially stable. Though his parents loved and cared for him, he had a bit of a rebellious streak, which often got him into trouble at home and at school. After he and his sister graduated from high school, the family moved to Vancouver, British Columbia. | Theodore Étienne Cardon was born in Ottawa, Ontario on September 30th, 1989. He has a younger sister named Trinette, a florist. His late mother, Sharon, was a software engineer, and his father, Louis, is a dentist. As Theo was growing up, his mother kept food on the table, and overall the family was more than financially stable. Though his parents loved and cared for him, he had a bit of a rebellious streak, which often got him into trouble at home and at school. After he and his sister graduated from high school, the family moved to Vancouver, British Columbia. | ||
− | Not knowing what to do with his life, Theo spent a few years taking various college courses, working part-time in his uncle's auto repair shop. He indulged his rebellious streak by participating in illegal street racing, proving himself to be an incredibly skilled driver, and evading numerous police pursuits. He was caught once in | + | Not knowing what to do with his life, Theo spent a few years taking various college courses, working part-time in his uncle's auto repair shop. He indulged his rebellious streak by participating in illegal street racing, proving himself to be an incredibly skilled driver, and evading numerous police pursuits. He was caught once in 2009, but he paid bail using his parents' money. |
Theo's life took a turn when his mother was diagnosed with vascular dementia, which helped him realize how much of a disappointment he was to his parents. Determined to change for the better, he attended the Pacific Institute of Culinary Arts -- where, at age 22, he graduated with a 2-year Diploma in Culinary/Baking & Pastry Arts. He started working in various casual restaurants, and at age 26, he began working at an upscale restaurant. Soon afterward, his mother had a stroke and passed away. | Theo's life took a turn when his mother was diagnosed with vascular dementia, which helped him realize how much of a disappointment he was to his parents. Determined to change for the better, he attended the Pacific Institute of Culinary Arts -- where, at age 22, he graduated with a 2-year Diploma in Culinary/Baking & Pastry Arts. He started working in various casual restaurants, and at age 26, he began working at an upscale restaurant. Soon afterward, his mother had a stroke and passed away. |